Stephen Bellinger
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- 3,131
heres a couple pics of my latest bowl. it's like the thrid one i've done. it's made from a bradford pear we took down at the job site to make room for a swimming pool. i alway hear that the root ball has some of the best grain, so i thought i'd cut out a piece and give it a try. not knowing what i was getting into, this is some hard wood and even though i let it sit in dna for 48 hours, and then wraped it in paper,let it dry for three weeks it still warped like no bodys business. i know there not the best pics but some day the wife will get a new camera thanks for looking and please tell me what i can do better, as i know i 100% rookie.
Steve
Steve