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Hey Brent you ever had deep fried pumpkin or squash flowers??
Yup. Been growing Zucchini and Yellow squash for years. Sometimes the extra flowers get plucked, stuffed, and fried
Hey Brent you ever had deep fried pumpkin or squash flowers??
Hey Brent you ever had deep fried pumpkin or squash flowers??
Rob,
Quahog is a clam
do you stuff the clams with hamhock ?
OK, heres the dumb Yankee again. along with a corn dog, I have never had a ham hock. ( nor grits, red velvet cake, crayfish, fried okra, or possum )
But then again I bet you've never had a stuffed Quahog
I didn't know until this morning that I'd be a bachlor this evening and did'nt think about dinner until a couple of hour ago, next time...
Howzabout chocklit gravy, chicken fried steak with lots of gravy, fried catfish, fried green tomatoes (they shoulda been throwed outa the Union just for thinking up that one.), greens, ....lots more?
fried green tomatoes taste better than hamhock
Ham hock is OK, red velvet cake is great. The grits, crayfish, okra and possum can stay home. (I know them'll be fightin' words for some of these guys.) The quahog might be good, but I make it a rule to not eat or drink anything that begins with the letter "Q". Quarter Pounder, quinine water, quince jelly? All no-go. And now, quahogs, too.
Maybe you've never had em prepared correctly.
OK, heres the dumb Yankee again. along with a corn dog, I have never had a ham hock. ( nor grits, red velvet cake, crayfish, fried okra, or possum )
But then again I bet you've never had a stuffed Quahog