When life gives you snow...
I got the idea from a friends facebook post linking to here: http://family.go.com/food/recipe-852461-snow-cream-t/
Did some small alterations, and used fresh blender made cashew milk instead of half and half, and added 1/4C of bourbon and used some honey for part of the sugar. Topped with a drizzle of maple syrup and some walnuts. Pretty good.
The basic idea seems fairly foolproof. Take some amount of milk like product (cool is probably good) sweeten and flavor to taste and wisk in fresh snow until it gets kinda chunky. Freeze for 30m or so and enjoy.
Avoid the yellow spots when selecting the snow.