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Thread: Don't know If This Should Be Cooking or In The Tool Sectiion

  1. #1
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    Don't know If This Should Be Cooking or In The Tool Sectiion

    Saw this today. Might spark some ideas for you cookers.

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  2. #2
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    I saw that the other day, pretty neat.
    Dave

  3. #3
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    I gotta try that !!!!!
    Faith, Hope & Charity

  4. #4
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    Kewl!!!
    Bill Arnold
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  5. #5
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    I like it!

  6. #6
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    sure is faster than the ole peeler that cored them too..
    If in Doubt, Build it Stout!
    One hand washes the other!
    Don't put off today till tomorrow!

  7. #7
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    Obligatory...the Beatmaster 9000.



    It worked great.
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    workingwoods.com

  8. #8
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    Gotta give that apple peeling idea a try even on only one apple.......trouble is i like the skin thats why i take time chosing my apples carefully like an old Italian woman at the market.

    Not sure about the beatmaster 9000 i can see egg everywhere or holandaise sauce everywhere.

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    cheers

  9. #9
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    That's cool, but usually need them cored and sliced too when I use apples.

    Have one of these, perhaps I can adapt a drill to it.


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    Darren

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  10. #10
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    Quote Originally Posted by Rob Keeble View Post
    ...Not sure about the beatmaster 9000 i can see egg everywhere or holandaise sauce everywhere.
    Actually, as long as I kept the beater straight up and down and watched the speed, it worked great.

    And any discussion of woodshop food prep is not complete without this...

    http://youtu.be/0XMBbYM11I8

    When the going gets weird, the weird turn pro. - Hunter S. Thompson
    When the weird get going, they start their own forum. - Vaughn McMillan

    workingwoods.com

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