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Thread: Guidelines on Form

  1. #1
    Join Date
    Oct 2006
    ABQ NM

    Guidelines on Form

    Saw this article today by Mike Roper and figured I'd share it here. It's a good explanation of why and how good form appeals to most people, and why bad form can seem "off". If this helps even one beginner get away from turning straight-sided "dog dish" bowls, then my goal has been reached.
    When the going gets weird, the weird turn pro. - Hunter S. Thompson
    When the weird get going, they start their own forum. - Vaughn McMillan

  2. #2
    Join Date
    May 2007
    Thomasville, GA
    Great article. Thanks for posting, Vaughn. Got it bookmarked now!
    Bill Arnold
    Citizen of Texas residing in Georgia.
    NRA Life Member and Member of Mensa
    My Weather Underground station

  3. #3
    Join Date
    Mar 2008
    bethel springs TN, but was born and raised in north east PA

  4. #4
    Join Date
    Jul 2011
    The Gorge Area, Oregon
    Thanks Vaughn!

    I might add that the advice applies equally as well to spoon carving and similar pursuits. Took a while to figure out that shallower curves are both easier to do and often look better there ("learn" as in don't do it as often but the temptation is still there - "this would look better if I went deeper.. right?" wrong! well usually wrong anyway )

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