Friday 09JUL21

We oven fry it to reduce the grease. Just line a shallow bread pan with foil, spray the foil with a bit of vegetable spray. Then cut up your okra into 1/2" or less pieces. Empty a package of your favorite cornbread muffin mix (We like the sweetness of Jiffy as a coating) into a bowl and dump the cut up okra into it. Stir it around until the okra has a light coating. Spread it out on the foil lined pan and cook it in the oven at 400 degrees until it gets a little crunchy. Doesn't hurt to stir it around during the cooking once or twice. Eat it while it is hot. Love it!
Just tried this recipe... delicious!! Thanks Mike (y) (y)
 
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