Chuck Ellis
Member
- Messages
- 6,999
- Location
- Tellico Plains, Tennessee
I grew up in East Texas the son of a sharecropper ... Squirrel was a staple in the house in my early years... mom usually made a dumpling dish with them.My first year at Louisiana Tech I would hunt squirrels early in the morning, clean them at the dumpster outside the dorm, wash them in my dorm sink and put them in a paper bag. On my way NOT to class I would drop them off at the cafeteria and the sweet ladies there would fry them for me and make biscuits and gravy to boot. Of course it was perfectly alright to keep my shotgun in my dorm room as well. My how times have changed...
Those were Grey Squirrels. The big fox squirrels we have around here are pretty tough and require more cooking and stronger teeth than I have these days.
Alan
After I got old enough to keep up with Dad and the dogs I hunted with him, my job was to carry the axe and any squirrels we took.... if we treed one and couldn't shoot it down, Dad cut the tree down. We had an old Black and Tan hound that would hunt squirrels in the daytime and raccoons at night... occasionally he would take off after a rabbit, but Dad broke him of that by tying a dead rabbit around his neck for a couple of days...