Alex Reid
Member
- Messages
- 739
- Location
- Zushi, Japan
Just curious if anyone is using a 1/2 inch Bedan and if so what is your method of sharpening this tool to a fine edge? Do you flat grind on a stone and then hone or do you put it on the grinding wheel. Do you grind the bevelled edge or just hone the top? I ask because the bevelled edge is quite long and putting this on the grinder creates a rather large hollow grind.