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The Cook Shack
Made something good to eat? Got a Recipe? Got a Question? Grab a spot at the counter and let's talk about all things food.
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Trouble with Ginger ale can chicken
Bart Leetch
Aug 25, 2013
Replies
11
Views
913
Aug 26, 2013
Brent Dowell
J
Hope it measures up
Jim Burr
Aug 24, 2013
Replies
0
Views
391
Aug 24, 2013
Jim Burr
J
Salad recipe - eating healthy
Don Baer
Aug 18, 2013
Replies
7
Views
1K
Aug 19, 2013
Ken Cook
Cook Ken Chic ken
Ken Cook
Aug 18, 2013
Replies
7
Views
1K
Aug 19, 2013
Ken Cook
J
Lil experiment
Jim Burr
Aug 19, 2013
Replies
0
Views
574
Aug 19, 2013
Jim Burr
J
J
Smashed taters
Jim Burr
Aug 17, 2013
Replies
5
Views
703
Aug 18, 2013
Jim Burr
J
Indian Frye Bread
Don Baer
Aug 15, 2013
Replies
10
Views
2K
Aug 17, 2013
Jim Burr
J
R
Smoking Wood
Rob Keeble
Aug 12, 2013
Replies
16
Views
1K
Aug 15, 2013
Ryan Mooney
R
Sausage Stuffing device....help and tips needed.
Rob Keeble
Aug 12, 2013
Replies
9
Views
2K
Aug 12, 2013
Rob Keeble
R
R
Kens Salad Dressing
Rob Keeble
Aug 12, 2013
Replies
4
Views
630
Aug 12, 2013
Rob Keeble
R
R
Vacuum Packing
Rob Keeble
Aug 12, 2013
Replies
6
Views
723
Aug 12, 2013
Jim Burr
J
J
If your Cardiologist lives next door...
Jim Burr
Aug 11, 2013
Replies
8
Views
809
Aug 12, 2013
Jim Burr
J
J
It's alivvvve!
Jim Burr
Aug 10, 2013
Replies
7
Views
846
Aug 10, 2013
Ted Calver
cooking skillygalee
Frank Fusco
Aug 9, 2013
Replies
5
Views
2K
Aug 10, 2013
Frank Fusco
For those that want to take a look at my food blog...
John Pollman
Aug 8, 2013
Replies
16
Views
2K
Aug 9, 2013
Jim Burr
J
Tomato Basil Pasta - Delicious and EASY!
John Pollman
Aug 7, 2013
Replies
9
Views
785
Aug 9, 2013
John Pollman
R
Temp setting for smoking.
Rob Keeble
Aug 4, 2013
Replies
6
Views
983
Aug 8, 2013
Jim Burr
J
J
Say hello to my little friends!
Jim Burr
Aug 6, 2013
Replies
6
Views
801
Aug 6, 2013
Jim Burr
J
How cool is this?! A cooking forum!
John Pollman
Aug 5, 2013
Replies
9
Views
1K
Aug 6, 2013
Stephen Bellinger
J
New rub try out
Jim Burr
Aug 5, 2013
Replies
9
Views
1K
Aug 6, 2013
Bart Leetch
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